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Cretan Pilafi - Greek Lemon Rice

Cuisine Greek
Keyword greek lemon rice, pilafi
Cook Time 30 minutes
Servings 6 people
Calories 282kcal

Ingredients

  • 1 1/2 cups white rice
  • 6 tbsp unsalted butter
  • 6 tbsp lemon juice
  • 4 cups chicken broth 2 14.5 oz cans plus 1.5 oz water

Instructions

  • Add the butter to a medium pot, and melt it on medium heat.
  • At the same time, heat the chicken broth in a smaller pot on medium heat.
  • Add in the rice, and coat it in the butter. Lightly brown the rice, and stir constantly with a wooden spoon to make sure it doesn't burn.
  • Once the rice is well coated in the butter, add the lemon juice. Continue to stir.
  • Using a ladle, add the chicken broth a ladle at a time to the rice. Stir constantly. Add more broth once the rice has absorbed the broth that's been added.
  • Once the rice has absorbed all of the broth, take it off the heat. Let it cool for 10 minutes.

Notes

Nutrition Facts
Cretan Pilafi - Greek Lemon Rice
Amount Per Serving
Calories 282 Calories from Fat 108
% Daily Value*
Fat 12g18%
Saturated Fat 7g44%
Cholesterol 30mg10%
Sodium 736mg32%
Potassium 229mg7%
Carbohydrates 39g13%
Fiber 1g4%
Sugar 1g1%
Protein 4g8%
Vitamin A 350IU7%
Vitamin C 20mg24%
Calcium 28mg3%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.

Nutrition

Calories: 282kcal | Carbohydrates: 39g | Protein: 4g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 736mg | Potassium: 229mg | Fiber: 1g | Sugar: 1g | Vitamin A: 350IU | Vitamin C: 20mg | Calcium: 28mg | Iron: 1mg
Nutrition Facts
Cretan Pilafi - Greek Lemon Rice
Amount Per Serving
Calories 282 Calories from Fat 108
% Daily Value*
Fat 12g18%
Saturated Fat 7g44%
Cholesterol 30mg10%
Sodium 736mg32%
Potassium 229mg7%
Carbohydrates 39g13%
Fiber 1g4%
Sugar 1g1%
Protein 4g8%
Vitamin A 350IU7%
Vitamin C 20mg24%
Calcium 28mg3%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.